We have all you need for the Kona Grill® full menu with up to date prices. Kona Grill is known for serving Asian/American fusion foods offering the best of both worlds in a casual but elegant atmosphere.
With a large variety of creative adult beverages, plenty of innovative appetizers, and friendly and helpful staff, Kona Grill is a great place to meet with friends, family and coworkers. The atmosphere is upscale enough for a date night too. If take out is more your thing, Kona Grill has you covered there too.
Below you will find the full menu along with some handpicked customer favorites from the menu:
|Smoked Gouda Fondue||$10.25|
|Spinach + Artichoke Dip||$11.25|
|Avocado Egg Roll||$10.50|
|Spicy Shrimp Tempura*||$12|
|Beef Bulgogi Tacos*||$11.25|
|Chicken + Shrimp Lettuce Wraps*||$12|
|Edamame||Traditional $5, Angry $6|
|Grilled Apple + Brie*||$13.50|
|Grilled Chicken + Pear*||$15|
|Chili Lime Shrimp*||$15.50|
|House*||$10 large, $5.75 side|
|Classic Caesar*||$10.25 large, $5.75 side|
|Sweet-Chili Glazed Salmon||$16.50|
|Tomato Basil Bisque*||$6|
|Macadamia Nut Chicken*||$19.75|
|Miso-Sake Sea Bass*||$28.75|
|Sweet-Chili Glazed Salmon*||$23|
|Chicken + Broccoli Stir-fry||$16|
|Basil Pesto Linguine*||$16.75|
|Lemon-Garlic Shrimp Penne*||$18|
|Pad Thai Noodles*||$16.5, Substitute shrimp for $0.75 or add it for $1.25|
|Lobster Mac + Cheese||$17|
|Chicken Caprese Sandwich*||$13.25|
|Big Kahuna Cheeseburger||$13, Add Applewood bacon (Cannot read)|
|Avocado Chicken Club||$13.25|
|Pan-Seared Tuna Sandwich*||$15.75|
|Pulled Pork Sliders||Cannot Read|
Dessert Menu (Finishers)
|Passion Fruit Crème Brulee||$7.75|
|Spiced Apple Bread Pudding||$7.75|
|Key Lime Pie*||$7.75|
|Salmon + Tuna Naruto*||$13.25|
|Shrimp + Tuna roll*||$13.25|
|Crab Special Roll*||$6.75|
|Crab Crunch Roll*||$7.75|
|Eel Cucumber Roll*||$7.25|
|Fiery Shrimp Roll*||$7.25|
|Shrimp Tempura Roll*||$8.25|
|Soft Shell Crab Roll*||$12|
|Spicy Salmon Roll*||$7.25|
|Spicy Tuna Roll*||$8|
|Spicy Yellowtail Roll*||$7.75|
|Coconut Shrimp Roll*||$11.25|
|Las Vegas Roll*||$12.25|
|Shrimp Tempura Naruto*||$11.75|
|Shrimp + Lobster Roll*||$14.75|
|Spicy King Crab Roll||$16|
|Jalapeno Yellowtail Sashimi||$12.75|
|Salmon Wasabi Sashimi*||$11.75|
|Seven Spice Tuna*||$12.50|
|Tuna Wonton Crisps*||$11.75|
Popular Menu Items
There is something for everyone at Kona Grill. The menu is extensive and offers plenty of authentic Asian favorites like a large sushi menu, as well as American food with a pan-Asian twist.
Make sure to take a moment to explore the extensive appetizer menu for big flavor in a smaller portion…a great way to get started on your meal adventure. Salads, soups and sandwiches are on offer for those looking to save room for dessert.
For a main entrée you have plenty of choices. Steak, seafood, and vegetarian options abound. A constantly changing seasonal specials menu keeps things fresh for returning customers. Everything on the menu is made from scratch with fresh ingredients so you can expect a delicious meal.
Here are some top picks from the menu to help you decide:
This tasty starter packs plenty of taste in small bites of tender marinated chicken served with sweet hoisin and Thai peanut sauces. Served with a crisp and tangy cabbage slaw for $10.75.
Chili Lime Shrimp Salad
If you love a big salad with big flavors, give this a try. Marinated and grilled shrimp top cool cucumbers, roasted corn, thinly sliced red onion, ripe tomatoes, creamy avocado, sautéed mushrooms and crispy wonton strips. The dressing is house made honey-lime….so good you will wish you had the recipe. $15.50.
Macadamia Nut Chicken
This dish is a huge hit with returning customers. A chicken breast is tossed in a breading infused with crushed macadamia nuts and fried to a golden brown. It is then topped with shoyu cream sauce, served atop a bed of mashed potatoes with a side of steamed seasonal veggies and a dollup of pineapple-papaya marmalade. $19.75.
Miso-Sake Sea Bass
Tender and flaky Sea Bass is the centerpiece of this dish. Cooked to perfection every time in a subtle miso based sauce perfect for this delicate fish. It is served with shrimp and pork fried rice and a pan-Asian ratatouille for $28.75.
Avocado Chicken Club
Folks looking for lighter fare will appreciate this well balanced item from the sandwich menu. Bacon adds smoky flavor and chipotle mayo a kick of spice to this twist on an American classic sandwich. Served with taro chips for $13.25.
Kona Grill’s History
Kona Grill was founded in 1998 by Michael McDermott. The chain was incorporated into Kona Grill, Inc. in 2002. There are now over 40 Kona Grill restaurants in 20 states. Kona Grill, Inc. has headquarters in Scottsdale, Arizona.
One of Kona Grill’s most successful promotional activities has the release of seasonal special menus featuring new and trendy foods every few months. Innovative cocktails, fresh ingredients, and a strong creative team of chefs have characterized the focus of this chains growth.